Are you looking for a truly natural, organic alternative to sugar? Honey sourced from the Attappadi forest in Wayanad, Kerala, is pure, unfiltered, and sold directly in its natural state. With a price of ₹1300 per kg, this honey reflects its premium sourcing and unique collection method.
For consumers who prioritize organic and chemical-free products, the price may seem high, but the quality and purity make it a valuable choice.
Is Pure Natural Honey Expensive? Factors Influencing Cost
Here’s why this pricing aligns with its value:
- Source: The honey is directly collected from hives in Kerala’s pristine Attappadi forest.
- Process: After collection, the honey is bottled without filtering or processing, retaining its natural enzymes and nutrients.
Looking for the purest form of honey? Visit our Honey collection to make Venust’s Attappadi honey part of your daily health routine.
Some might consider ₹1300 per kg a high price, but here’s why Attappadi honey justifies this cost:
- Purity and Sourcing: Unlike regular commercial honey, Attappadi honey is collected and sold in its most natural state without any added chemicals or filtering.
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Health Benefits: Unprocessed honey is packed with antioxidants and natural enzymes, making it a powerful, healthy alternative to sugar, Retains natural enzymes and nutrients that strengthen immunity, A safer alternative to sugar, perfect for people looking to reduce refined sugar intake.
Comparative Analysis: How Attappadi Honey Stands Out
For consumers who prefer organic products, the Attappadi honey price may seem steep, but it’s justified by its unmatched quality. With a robust flavor and nutrient profile, this honey is a smart choice for anyone seeking a pure, natural sweetener.
Let’s see how Attappadi honey compares with other brands in terms of price and quality:
- Dabur Honey: ₹394 per kg
- Nature’s Nectar: ₹675 per kg
- Anveshan Farms: ₹858 per kg
While these options are cheaper, they typically undergo filtering, reducing the natural benefits. Attappadi honey’s higher price reflects its organic, unprocessed quality, which makes it a richer source of nutrients.