A Tradition Spanned Over 15 Years

Nestled in the heart of Kerala, Venust began as a small family endeavor, rooted in the rich culinary heritage of India. For over 15 years, we've been perfecting the art of Pappadam, making it not just a snack, but a taste of home for many.

Pure Ingredients, Hygienic Practices

Every bite of Venust Pappadam carries the promise of quality. With meticulous hygiene standards and a dedication to purity, we bring you flavors untainted and wholesome, from our family to yours.

Why Choose Venust?

Learn about our journey from a local favorite to a brand synonymous with quality and taste.With a commitment to hygiene, innovative packaging, and exquisite taste, Venust stands out.

  • Sherin Jabbar

    Venust pappadam are a revelation. The innovative packaging keeps them fresh and crisp, ensuring that we enjoy the perfect texture every time. They've truly set a new standard for quality and taste.

Venust: Where hygiene meets tradition

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